All Recipes

Rice cake soup. Staple food for every household in Tiantai, Zhejiang Province

Many people may have only heard of Korean rice cakes, but they don't know that rice cakes are the staple food of every family in Zhejiang Province. Rice cakes are not made of glutinous rice. Rice cakes are processed by grinding rice, cooking and... ...

12 Steps

Minnan snacks

Childhood memory. Unchanging classic .

7 Steps

Dengzhanzhen, a snack in Qianshan, Shangrao, Jiangxi Province

The special snacks of Qianshan County, Shangrao, Jiangxi Province. The parents who are in love with each other are delicious. It took me a whole afternoon to copy them successfully. I'm very satisfied. Mr. Zhou taught the stuffing recipe. It's natural.

14 Steps

Tapas

Last year, I traveled in Spain for 16 days. Almost every day, I was immersed in the delicious ham. This country rich in the most delicious ham in the world is unforgettable. Colorful tapas have become a must order snack for every meal. There is ... ...

9 Steps

Street snack meal based cooking

Street snacks in my hometown. Mom's fried food tastes best

6 Steps

Spring roll of shepherd's purse fresh meat in Jiaxing, Zhejiang Province

We have Spring Festival rolls. They are filled with bean paste. They are sweet. There are also salty bacon filling, shepherd's purse fresh meat filling and so on It's a new year's dish loved by men and women. -

10 Steps

Crispy rice noodles (Jingguo) homemade snacks traditional snacks

The times are changing. The taste is the same. The taste of returning to the old days

13 Steps

Reliable formula | traditional snack -- KaiKou date

Kaizao is a small snack made by kneading flour and eggs and frying them. It is also called kaishao in some places. Because after frying, it will open a crack. It looks like a grin. So it's named.

10 Steps

Sichuan snacks

There are many kinds of snacks in Sichuan. It is also famous for hot pot. Crispy meat is a very delicious choice as a food / snack / soup. Even as a side dish of hot pot. It may be a little different for each family, but it's really worth trying... ...

5 Steps

Jiangsu and Zhejiang cuisines ancient method osmanthus salted duck

Sweet scented osmanthus in autumn people want to drink warm duck in spring river. It's also called sweet scented duck. It's a famous specialty of Nanjing. It's a product of Chinese geographical indication. Nanjing is also known as Jinling saltwa... ...

15 Steps

02 bread snacks

A new way to eat dry bread. Simple to make bread snacks. Any combination of three tastes. Add some flavor to life ~

3 Steps

Qingming snack ~ qingtuan

During the Qingming Festival, there is a lot of rain. It's spring. Green grass. The field is full of Qing, a kind of wild vegetable with small yellow flowers. It's really fragrant to be made in the green troupe after picking. But I can't buy it ... ...

11 Steps

Red Bull and chicken wings

Dark chicken wings. There is no coke at home. Red cattle are used instead of red cattle. The sweet smell is slightly sour. The sauce is good, too.

5 Steps

Cherry cake ~ elegant snacks

It's April in the world. It's a good time to enjoy and taste the cherry. The beautiful cherry blossom and its leaves are also Chinese herbal medicines.

6 Steps

Glutinous rice snacks

I didn't cook delicious food when I was a child. I just knead it into a ball with flour or glutinous rice flour and some water, and then put it into my favorite taste. Every time I make it, I have a sense of achievement.

10 Steps

Pickled cucumber

I've lost weight recently. Sometimes I can't control my mouth. I really want to eat something. There are a lot of cucumbers at home. I thought of making this pickled cucumbers. It's simple, fast and delicious. It's very suitable for summer as a snack

3 Steps

Fried rice cake with sauce ~ snack spot

After eating, you will be very excited...

5 Steps
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